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Fisherman’s Hook 5-Course Seafood Dinner

February 14 @ 5:30 pm - 9:00 pm

It’s of-FISH-ial, we are hooked on you this Valentine’s Day!

Join us this February 14th for Fisherman’s Hook, a 5-Course Seafood Dinner…no bae-t (date) required! Enjoy seafood inspired dishes created and prepared by our Chef Roberto Borrelli and Taras Manzie. Cocktails begin at 5:30pm, followed by dinner at 6:00pm.

**Tickets are required, and the event will be open seating**

5-Course Seafood Dinner:

First Course
Italian Seafood Salad with Crab Cake
Second Course
Risotto di Mare – Creamy arborio risotto with squid, shrimp, clams, mussels, whitefish
Third Course (Main)
Seafood Trio – Grilled Garlic Shrimp; Fennel and Beer Poached Salmon; and Calabrese Tuna Steak
Fourth Course
Mixed Green Salad with LOWBrewCo Million Dollar Dressing
Fifth Course
House-made Lemon Blueberry Sorbetto


Ticket Includes:

  • 5-Course Seafood Dinner
  • 1 Drink Ticket – Beer (16oz) or House Wine (6oz)




February 14
5:30 pm - 9:00 pm
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